Antimicrobial Fruit & Vegetable Treatment – Pack Size: 1 – 2.5 gal

Description

No-rinse produce wash that reduces 99.9% of the pathogens E. coli, Listeria and Salmonella in produce wash water.

https://safetydata.ecolab.com/svc/GetPdf/ANTIMICROBIAL_FRUIT_and_VEGETABLE_TREATMENT_English?sid=913510&cntry=US&langid=en-US&langtype=RFC1766LangCode&locale=en&pdfname=ANTIMICROBIAL_FRUIT_and_VEGETABLE_TREATMENT_English.pdf